Wasted food is a serious problem around the world as to the UN Food and Agriculture Organization, ” Each year, 30 percent of global food production is lost after harvest or wasted in shops, households and catering services.”
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Wasted food is a serious problem around the world as to the UN Food and Agriculture Organization, ” Each year, 30 percent of global food production is lost after harvest or wasted in shops, households and catering services.”
